Our time in Portland has been amazing... beer town, wine town, bike town, anything goes town!
And wow, Beth and Bert really out did themselves with our Sunday Sendoff. These 2 sure know how to make a dinner!
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| The making of a perfect meal, Pyramid Apricot Ale, Hell or High Watermelon, burger supplies, lots of fresh veggies, and feta! |
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| Fresh clams from the mouth of the Columbia River with white wine, scallions, and poblano peppers. |
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| Juicy Greek burgers - the best I've ever eaten. |
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Dinner outside with the chef!
I can't even thank these 2 enough for an amazing sendoff and for all their support and encouragement. Now, we're off to lose April 30th forever crossing the International Date Line. LA, Fiji, to Sydney. Next time you hear from me it will be May 1st! |
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